MEAT AND SMOKING TECHNOLOGY • ENGINEERING
Events
| 28. 02. — 02. 03. 2012 | SALIMA | Brno/Czech Republic |
| 28. 02. — 01. 03. 2012 | VINEX | Brno / Czech Republic |
| 27. — 30. 03. 2012 | ANUGA FOODTEC | Cologne / Germany Hall 9, Stand no.E 58 |
| 24. — 26. 04. 2012 | Seafood Processing Europe | Brussels / Belgium |
| 15. — 18. 05. 2012 | BTA | Barcelona / Spain |
| 08. — 12. 10. 2012 | AgroProdMash | Mosco/Russia represented by company AGRO3 |
PRODUCTS
Smoking chambers
Cooking chambers, baking chambers
Chilling chambers
Cooking and chilling chambers
Equipment with transport system
De-frosting chambers
Air-conditioned chambers
Microprocessor control system
Smoke generator
Waste smoke elimination
Boiling kettles
Cutting lines
Additional production
Technical equipment